Carcinogenic and chronic toxic hazards of aromatic amines.
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Carcinogenic and chronic toxic hazards of aromatic amines.

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Published by Elsevier in Amsterdam, New York .
Written in English


Book details:

Edition Notes

SeriesElsevier monographs on toxic agents
ID Numbers
Open LibraryOL14857965M

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  For personal accounts OR managers of institutional accounts. Username *. Password *Author: R. Schoental. Book: Carcinogenic and Chronic Toxic)EIazards of Aromatic Amines. + pp. Abstract: The title is a reminder that occupational tumour of the bladder bladder Subject Category: Anatomical and Morphological StructuresCited by: Laboratory Decontamination and Destruction of Carcinogens in Laboratory Wastes: Some Aromatic Amines and 4-Nitrobiphenyl (I a R C Scientific Publication) by n/a and a great selection of related books, art and collectibles available now at These observations have since been followed by the identification of the carcinogenic potential of other aromatic amines in humans and animal models, such that aromatic amines currently represent.

Heterocyclic amines (HCAs) and polycyclic aromatic hydrocarbons (PAHs) are chemicals formed when muscle meat, including beef, pork, fish, or poultry, is cooked using high-temperature methods, such as pan frying or grilling directly over an open flame (1). In laboratory experiments, HCAs and PAHs have been found to be mutagenic—that is, they. Sorry, our data provider has not provided any external links therefor we are unable to provide a : R. Schoental. carcinogenic and chronic toxic hazards of aromatic amines— By Mitchell R. Zavon Topics: Journal Departments: Book ReviewsAuthor: Mitchell R. Zavon. 1. Author(s): Scott,Thomas Smith Title(s): Carcinogenic and chronic toxic hazards of aromatic amines. Country of Publication: Netherlands Publisher: Amsterdam.

Scott, T.S. () Carcinogenic and Chronic Toxic Hazards of Aromatic Amines, Elsevier, Amsterdam. Google Scholar Seal, U.S. and Gutmann, H.R. () The metabolism of the carcinogen N -(2-fluorenyl)acetamide by liver cell by: 1. Over 5, different chemicals are used in hair dye products, some of which are reported to be carcinogenic (cancer-causing) in animals (2–4). Because so many people use hair dyes, scientists have tried to determine whether exposure to the chemicals in hair coloring products is associated with an increased risk of cancer in people. Quantitative Structure−Activity Relationships of Mutagenic and Carcinogenic Aromatic Amines Article in Chemical Reviews (10) November with Reads How we measure 'reads'. Unfortunately, this book can't be printed from the OpenBook. Visit to get more information about this book, to buy it in print, or to download it as a free PDF.